The Recipe Rebel · by Ashley Fehr★ 5.0 (2)
30 Minute BBQ Sausage, Peppers and Potato Skillet
NUTRITION · PER SERVING26M COOK
CAL 16%·PRO 39%
CARBS 34G43% OF CAL
4G FIBER0G ADDED0G INTRINSIC18G OTHER11G TOTAL SUGAR
FAT 11G32% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sausage, bell peppers, potatoes, and red onion sautéed with BBQ sauce in one skillet. A hearty, flavorful weeknight meal.
mainamericanbowlpork♨️ grill🍳 skilletdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 4 links mild Italian turkey sausage
- 1 tablespoon canola oil
- 3 bell peppers (sliced)
- 1 red onion (sliced)
- 1 lb Little Potates, microwave pack (or 1lb Creamer potatoes -- see notes above)
- 1/4 cup barbecue sauce
- 1/4 cup water or chicken broth
At a glance
PER SERVING · TIME 26M
CAL 16%·PRO 39%
CARBS 34G43% OF CAL
4G FIBER0G ADDED0G INTRINSIC18G OTHER11G TOTAL SUGAR
FAT 11G32% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 16m
- Sodium
- 768mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 865mg
- Calcium
- 56mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 768MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.