30-Minute Asian Garlic Noodles
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Mel's Kitchen Cafe · by Mel★ 4.6 (42)

30-Minute Asian Garlic Noodles

NUTRITION · PER SERVING30M COOK
CAL 22%·PRO 80%
CARBS 57G51% OF CAL
5G FIBER0G ADDED0G INTRINSIC41G OTHER10G TOTAL SUGAR
FAT 6G12% OF CAL
1G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Spaghetti coated in a garlicky soy and sesame sauce with stir-fried chicken and vegetables. Quick, savory, and aromatic—a simple weeknight dinner ready in 30 minutes.

mainchinesepastastir frychickendairy free
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Nutrition & ingredients

Ingredients

serves 6
  • 12 ounces spaghetti
  • 1 teaspoon olive oil or avocado oil
  • 1 1/2 pounds medium shrimp or boneless skinless chicken breasts, cubed
  • 1 red bell pepper (diced)
  • 1 yellow bell pepper (diced)
  • 3 zucchinis spiralized or small diced
  • 3 large carrots (cut into thin matchsticks or chopped)
  • Chopped fresh cilantro
  • 1/2 cup low-sodium soy sauce
  • 1 tablespoon brown sugar
  • 1 teaspoon chili-garlic sauce (more to taste, if needed)
  • 1/4 cup oyster sauce
  • 1 tablespoons freshly grated ginger
  • 2 teaspoons sesame oil
  • 2 tablespoons rice vinegar
  • 1/4 cup low-sodium chicken broth or water
  • 5 cloves garlic (minced or pressed through a garlic press)
  • 2 teaspoons cornstarch
PREP
20M
SODIUM
1661MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.