Foodie Crush · by Heidi Larsen★ 5.0 (35)
30 Best Comfort Soups | Slow Cooker Tortellini Soup with Sausage and Kale
NUTRITION · PER SERVING255M COOK
CAL 25%·PRO 55%
CARBS 52G42% OF CAL
3G FIBER0G ADDED0G INTRINSIC39G OTHER11G TOTAL SUGAR
FAT 19G35% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A slow-cooked soup of Italian sausage, kale, tortellini, and tomatoes in a fragrant herb broth. Hearty and comforting, this one-pot meal feeds a crowd.
mainitaliansouppork⏲️ slow cooker🍳 skillet🔥 ovengluten free
View the full recipe on Foodie Crush →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pound ground sweet Italian sausage
- 1 onion diced
- 2 stalks celery diced
- 4 cloves garlic pressed or minced
- 1 teaspoon kosher salt
- 1 teaspoon freshly ground black pepper
- 1/3 cup sherry or dry white wine
- 2 carrots diced
- 1 15- ounce can diced tomatoes
- 8 cups chicken stock
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon dried parsley
- 3 cups chopped lacinato dinosaur kale (veins removed)
- 1 pound fresh 3-cheese tortellini
- Grated Parmesan cheese for garnish
At a glance
PER SERVING · TIME 255M
CAL 25%·PRO 55%
CARBS 52G42% OF CAL
3G FIBER0G ADDED0G INTRINSIC39G OTHER11G TOTAL SUGAR
FAT 19G35% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 4h
- Sodium
- 1921mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 404mg
- Calcium
- 148mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1921MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.