
40 Aprons · by Cheryl Malik
3-Ingredient Watermelon Margarita Recipe
NUTRITION · PER SERVING5M COOK
CAL 6%·PRO 1%
CARBS 8G27% OF CAL
1G FIBER0G ADDED6G INTRINSIC1G OTHER6G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A refreshing watermelon margarita made with just three main ingredients. Fruity, naturally sweet, and perfect for summer.
drinkmexicandairy freegluten freeveganvegetarian
View the full recipe on 40 Aprons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 cups watermelon (cubed and frozen)
- 2 tablespoons lime juice
- ⅔ cup tequila
- 1 lime (half cut into wedges, half juiced for rimming glass)
- coarse salt or granulated sugar (for rimming glasses)
At a glance
PER SERVING · TIME 5M
CAL 6%·PRO 1%
CARBS 8G27% OF CAL
1G FIBER0G ADDED6G INTRINSIC1G OTHER6G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 996mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 145mg
- Calcium
- 10mg
- Iron
- 0.28mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 996MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
