Cooking Classy · by Jaclyn★ 4.5 (15)
3-Ingredient Queso Cheese Dip
NUTRITION · PER SERVING10M COOK
CAL 8%·PRO 14%
CARBS 4G11% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER1G TOTAL SUGAR
FAT 13G73% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick, creamy cheddar cheese dip made with just three ingredients. Rich and indulgent, perfect for dipping chips or vegetables at parties.
condiment🥄 saucepangluten freevegetarian
View the full recipe on Cooking Classy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup half and half
- 1 Tbsp Argo Corn Starch
- 8 oz. medium cheddar cheese, (shredded*)
At a glance
PER SERVING · TIME 10M
CAL 8%·PRO 14%
CARBS 4G11% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER1G TOTAL SUGAR
FAT 13G73% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 4m
- Cook
- 6m
- Sodium
- 201mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 60mg
- Calcium
- 228mg
- Iron
- 0.02mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 4M
- SODIUM
- 201MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.