Two Peas & Their Pod · by Maria Lichty★ 4.7 (9)
3-Ingredient Peanut Butter Hot Fudge
NUTRITION · PER SERVING7M COOK
CAL 25%·PRO 21%
CARBS 67G53% OF CAL
3G FIBER0G ADDED0G INTRINSIC2G OTHER61G TOTAL SUGAR
FAT 26G46% OF CAL
13G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick chocolate-peanut butter sauce made in minutes. Warm and glossy, it's drizzled over ice cream, cake, and desserts.
condimentamerican⚡ microwave🥄 saucepangluten freevegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1 1/2 cups semi-sweet chocolate chips
- 1 can (14 oz sweetened condensed milk)
- 1/3 cup creamy peanut butter
At a glance
PER SERVING · TIME 7M
CAL 25%·PRO 21%
CARBS 67G53% OF CAL
3G FIBER0G ADDED0G INTRINSIC2G OTHER61G TOTAL SUGAR
FAT 26G46% OF CAL
13G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 2m
- Sodium
- 120mg
- Total sugar
- 61g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 497mg
- Calcium
- 209mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 120MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.