Jo Cooks · by Joanna Cismaru★ 4.8 (46)
3 Ingredient Peanut Butter Cookies
NUTRITION · PER SERVING20M COOK
CAL 7%·PRO 10%
CARBS 11G32% OF CAL
1G FIBER7G ADDED2G INTRINSIC1G OTHER9G TOTAL SUGAR
FAT 9G60% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Remarkably simple three-ingredient peanut butter cookies with just peanut butter, eggs, and sugar. Chewy and satisfying, baked in 20 minutes.
dessertamericanbaked good🍪 sheet pan🔥 ovendairy freegluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 28- 2 cups peanut butter (creamy, at room temperature)
- 2 large eggs
- 1 cup sugar (granulated)
At a glance
PER SERVING · TIME 20M
CAL 7%·PRO 10%
CARBS 11G32% OF CAL
1G FIBER7G ADDED2G INTRINSIC1G OTHER9G TOTAL SUGAR
FAT 9G60% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 45mg
- Total sugar
- 9g
- Added sugar
- 7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 125mg
- Calcium
- 11mg
- Iron
- 0.41mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 45MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.