Vanilla and Bean · by Traci York
3 Ingredient Fresh Honey Sweetened Lemonade
NUTRITION · PER SERVING5M COOK
CAL 32%·PRO 1%
CARBS 211G100% OF CAL
1G FIBER86G ADDED3G INTRINSIC121G OTHER89G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A refreshing blend of fresh lemon juice, honey, and water served cold over ice. Tart, naturally sweet, and light, this homemade lemonade is perfect for summer.
drinkamerican🌀 blenderdairy freegluten freevegetarian
View the full recipe on Vanilla and Bean →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 1/2 cup (120 grams) Fresh Squeezed Lemon Juice (from about 3 lemons)
- 1/3 cup (105 grams) Honey (or to taste*)
- 2 cups (480 grams) Water
- Pinch of Salt (optional )
- 1 cup (240 grams) Fresh Squeezed Lemon Juice (from about 6 lemons)
- 2/3 cups (210 grams) Honey (or to taste*)
- 4 cups (960 grams) Water
- Crushed Ice
- Fresh Mint (optional for garnish)
- Lemon Wheels (optional for garnish)
At a glance
PER SERVING · TIME 5M
CAL 32%·PRO 1%
CARBS 211G100% OF CAL
1G FIBER86G ADDED3G INTRINSIC121G OTHER89G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 25mg
- Total sugar
- 89g
- Added sugar
- 86g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 178mg
- Calcium
- 28mg
- Iron
- 0.54mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 25MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.