Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (2)
3-Ingredient Eggnog Dump Cake
NUTRITION · PER SERVING60M COOK
CAL 14%·PRO 9%
CARBS 33G47% OF CAL
1G FIBER0G ADDED0G INTRINSIC12G OTHER20G TOTAL SUGAR
FAT 14G45% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple dump cake made with eggnog, cake mix, and butter, baked until golden. A quick and festive holiday dessert with minimal effort and maximum holiday flavor.
dessertamericanbaked good🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3 cups Eggnog
- 1 box white cake mix
- ½ cup butter (cut into thin slivers)
- nutmeg and whipped cream for serving, (optional)
At a glance
PER SERVING · TIME 60M
CAL 14%·PRO 9%
CARBS 33G47% OF CAL
1G FIBER0G ADDED0G INTRINSIC12G OTHER20G TOTAL SUGAR
FAT 14G45% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 305mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 107mg
- Calcium
- 126mg
- Iron
- 0.88mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 305MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.