Plain Chicken · by StephanieParker★ 5.0 (18)
3 Ingredient Creamy Hash Brown Casserole
NUTRITION · PER SERVING50M COOK
CAL 18%·PRO 14%
CARBS 20G22% OF CAL
1G FIBER0G ADDED2G INTRINSIC16G OTHER2G TOTAL SUGAR
FAT 29G73% OF CAL
17G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy baked casserole of frozen hash browns, heavy cream, and parmesan cheese with garlic seasoning. Simple and rich, it pairs well with grilled meats.
sideamericancasserole🔥 oven🥧 baking dishgluten freevegetarian
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 (30 to 32-oz) package frozen shredded hash brown potatoes, thawed
- 3 cups heavy cream
- 1 tsp salt
- ½ tsp garlic powder, (optional)
- ¼ tsp black pepper
- 1 cup grated Parmesan cheese
At a glance
PER SERVING · TIME 50M
CAL 18%·PRO 14%
CARBS 20G22% OF CAL
1G FIBER0G ADDED2G INTRINSIC16G OTHER2G TOTAL SUGAR
FAT 29G73% OF CAL
17G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 45m
- Sodium
- 479mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 343mg
- Calcium
- 161mg
- Iron
- 0.92mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 479MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.