
Chef Savvy · by Kelley Simmons★ 5.0 (6)
3 Ingredient Chocolate Mousse
NUTRITION · PER SERVING140M COOK
CAL 27%·PRO 9%
CARBS 20G15% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER17G TOTAL SUGAR
FAT 51G85% OF CAL
29G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An ultra-decadent chocolate mousse layered with whipped cream and fresh strawberries. A luxurious yet surprisingly simple dessert perfect for special occasions.
dessertamerican🥣 mixer🥄 saucepangluten freevegetarian
View the full recipe on Chef Savvy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 egg yolks
- 1 cup heavy cream (divided)
- 3 ounces semi-sweet chocolate (I used squares)
- extra whipped for serving, if desired
- 1 cup heavy cream
- 2 tsp sugar
At a glance
PER SERVING · TIME 140M
CAL 27%·PRO 9%
CARBS 20G15% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER17G TOTAL SUGAR
FAT 51G85% OF CAL
29G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h 15m
- Cook
- 5m
- Sodium
- 31mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 203mg
- Calcium
- 91mg
- Iron
- 0.90mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 135M
- SODIUM
- 31MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
