The Recipe Critic · by Alyssa Rivers
3-Ingredient Brownies
NUTRITION · PER SERVING28M COOK
CAL 13%·PRO 9%
CARBS 29G44% OF CAL
2G FIBER21G ADDED2G INTRINSIC4G OTHER23G TOTAL SUGAR
FAT 13G46% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich and fudgy brownies made from just three main ingredients: Nutella, flour, and eggs. Intensely chocolatey and indulgent with a simple recipe. Perfect when chocolate cravings strike.
dessertamericanbaked good🥧 baking dish🔥 ovendairy freevegetarian
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Nutrition & ingredients
Ingredients
serves 9- 1 jar Nutella (13 oz)
- 1/2 cup all-purpose flour
- 2 eggs
- 1/4 tsp salt ((optional))
At a glance
PER SERVING · TIME 28M
CAL 13%·PRO 9%
CARBS 29G44% OF CAL
2G FIBER21G ADDED2G INTRINSIC4G OTHER23G TOTAL SUGAR
FAT 13G46% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 18m
- Sodium
- 33mg
- Total sugar
- 23g
- Added sugar
- 21g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 228mg
- Calcium
- 53mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 33MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.