The Seasoned Mom · by Blair Lonergan★ 5.0 (47)
3 Ingredient Biscuits
NUTRITION · PER SERVING35M COOK
CAL 11%·PRO 10%
CARBS 32G57% OF CAL
1G FIBER2G SUGAR30G OTHER
FAT 8G33% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tall, fluffy, golden biscuits made with just three simple ingredients: flour, butter, and buttermilk. Buttery and tender, they're a classic Southern side.
sideamericanbaked good🔥 ovenvegetarian
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 cups self-rising flour
- ¼ cup very cold butter, cut into pats, (plus additional for brushing (I prefer salted butter))
- ⅔ - ¾ cup very cold buttermilk
At a glance
PER SERVING · TIME 35M
CAL 11%·PRO 10%
CARBS 32G57% OF CAL
1G FIBER2G SUGAR30G OTHER
FAT 8G33% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 601mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 98mg
- Calcium
- 177mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 601MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.