Feasting at Home · by Sylvia Fountaine | Feasting at Home★ 5.0
25+ Easy Cucumber Recipes
NUTRITION · PER SERVING15M COOK
CAL 4%·PRO 2%
CARBS 5G24% OF CAL
1G FIBER0G ADDED2G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 7G77% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A crisp and refreshing cucumber salad with red onion, lemon, and dill. A light side dressed with olive oil and red pepper flakes.
sideamericansaladdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 2 large English Cucumbers (or 6 Persian cucumbers) thinly sliced (skin on) see notes.
- ¼ of a red onion, very thinly sliced
- 1/2 teaspoon salt, or more to taste
- 1/4 teaspoon pepper
- 2 tablespoons olive oil
- 2 tablespoons lemon juice, lime juice, rice vinegar or white wine vinegar (more to taste)
- ½ cup fresh chopped herbs -dill, cilantro, mint, Italian parsley, or basil (or use a combo)
- pinch aleppo chili flakes or Urfa biber- optional
At a glance
PER SERVING · TIME 15M
CAL 4%·PRO 2%
CARBS 5G24% OF CAL
1G FIBER0G ADDED2G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 7G77% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 293mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 213mg
- Calcium
- 22mg
- Iron
- 0.16mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 293MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.