20-Minute Vegan Peanut Chocolate Chip Cookies
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Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl · by Jillian Glenn5.0 (2)

20-Minute Vegan Peanut Chocolate Chip Cookies

NUTRITION · PER SERVING20M COOK
CAL 6%·PRO 4%
CARBS 17G53% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER11G TOTAL SUGAR
FAT 7G46% OF CAL
4G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Quick vegan peanut and chocolate chip cookies made with vegan butter and flax seeds. Ready in 20 minutes with minimal ingredients.

dessertamericanbaked gooddairy freevegetarian
View the full recipe on Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl

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Nutrition & ingredients

Ingredients

serves 20
  • 1/2 cup melted vegan butter
  • 2 tbsp flax seed meal + 4 tbsp hot water (or one regular egg)
  • 1 cup sugar
  • 1 tsp baking powder
  • 1 tsp vanilla
  • 1 tsp almond milk
  • 1/2 tsp cinnamon
  • 1/4 tsp salt
  • 1 1/4 cup regular or gluten free all purpose flour
  • 1/3 cup peanuts
  • 1/4 cup vegan chocolate chips
PREP
5M
SODIUM
56MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.