20 Minute Stir Fried Honey Ginger Sesame Noodles
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Half Baked Harvest · by Tieghan Gerard4.6 (416)

20 Minute Stir Fried Honey Ginger Sesame Noodles

NUTRITION · PER SERVING20M COOK
CAL 20%·PRO 21%
CARBS 49G48% OF CAL
5G FIBER0G ADDED0G INTRINSIC27G OTHER17G TOTAL SUGAR
FAT 21G48% OF CAL
6G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Quick stir-fried ramen noodles coated in a saucy honey-ginger-sesame glaze with peanut butter and sriracha. Loaded with stir-fry vegetables, cashews, and sesame seeds. Ready in twenty minutes for a salty, saucy noodle craving.

mainpastastir frydairy freevegetarian
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Nutrition & ingredients

Ingredients

serves 6
  • 1/2 cup raw cashews
  • 2 teaspoons sriracha
  • 1/2 cup plus 1 tablespoon low sodium soy sauce or tamari
  • 4 tablespoons honey ((maple or brown sugar, if vegan))
  • 2 tablespoons rice vinegar
  • 1 tablespoon creamy peanut butter
  • 1 tablespoon molasses
  • black pepper
  • 8 ounces ramen noodles, Chinese egg noodles, or rice noodles
  • 2 tablespoons sesame or extra virgin olive oil
  • 3 cups mixed stir fry vegetables
  • 2 tablespoons fresh grated ginger
  • 1-2 tablespoons garlic chili oil
  • 2 tablespoons raw sesame seeds
  • 2 green onions, chopped
PREP
10M
SODIUM
1527MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.