20 Minute Hidden Veggie Chicken Dumpling Soup
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Half Baked Harvest · by Tieghan Gerard4.9 (63)

20 Minute Hidden Veggie Chicken Dumpling Soup

NUTRITION · PER SERVING20M COOK
CAL 22%·PRO 29%
CARBS 24G22% OF CAL
5G FIBER0G ADDED0G INTRINSIC11G OTHER8G TOTAL SUGAR
FAT 34G70% OF CAL
23G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy, spicy soup hiding vegetables like spinach and pumpkin with chicken and warming spices. Comfort food for cold weather that feels indulgent despite being relatively light.

mainamericansoupchickendairy free
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 6 cups chicken or bone broth
  • 1 can (14 ounce) unsweetened coconut milk
  • 1/3 cup tamari or soy sauce
  • 2 tablespoons creamy peanut butter
  • 1/4 cup Thai red curry paste
  • 1/2 cup canned pumpkin puree
  • 1 inch fresh ginger, sliced
  • 2 cups fresh or frozen spinach
  • 20-30 frozen chicken or pork dumplings
  • chopped cilantro/green onion, for serving
  • toasted sesame, seeds for serving
PREP
10M
SODIUM
3413MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.