20-Minute Hawaiian Haystacks
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The Seasoned Mom · by Blair Lonergan5.0 (1)

20-Minute Hawaiian Haystacks

NUTRITION · PER SERVING20M COOK
CAL 48%·PRO 90%
CARBS 113G47% OF CAL
9G FIBER0G ADDED0G INTRINSIC85G OTHER19G TOTAL SUGAR
FAT 37G34% OF CAL
13G SAT23G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A customizable chicken gravy served over rice with toppings like pineapple, coconut, almonds, and tomatoes. Fun, interactive, and ready in 20 minutes—perfect for family dinners.

mainamericanbowlchicken
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 1 (10.5 ounce) can condensed cream of celery soup, (undiluted)
  • 1 (10.5 ounce) can condensed cream of chicken soup, (undiluted)
  • 4 ounces sour cream, (at room temperature)
  • ¾ cup chicken broth
  • 4 cups diced or shredded cooked chicken ((about 1 large rotisserie chicken))
  • Cooked rice or mashed potatoes
  • Pineapple tidbits, (drained)
  • Shredded coconut
  • Mandarin oranges
  • Chow mein noodles
  • Shredded cheddar cheese
  • Sliced green onions
  • Diced tomatoes
  • Diced bell peppers
  • Diced celery
  • Sliced water chestnuts
  • Sliced black olives
  • Slivered almonds or chopped peanuts
  • Thawed frozen peas
PREP
10M
SODIUM
1914MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.