Half Baked Harvest · by Tieghan Gerard★ 3.9 (132)
20 Minute Basil Cashew Chicken.
NUTRITION · PER SERVING20M COOK
CAL 31%·PRO 94%
CARBS 62G40% OF CAL
3G FIBER0G ADDED0G INTRINSIC42G OTHER17G TOTAL SUGAR
FAT 20G30% OF CAL
7G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick 20-minute stir-fry with chicken, cashews, and fresh basil in a savory oyster and sesame sauce with hints of tropical fruit. Bold, balanced, and ready fast.
mainamericanstir frychicken🍳 skillet🍜 wokdairy free
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 1/2 pounds boneless (skinless chicken breasts or tenders)
- 1/4 cup oyster sauce
- 1/4 cup low-sodium soy sauce
- 2 tablespoons sesame oil
- 4 cloves garlic (minced or grated)
- 1 inch piece fresh ginger (peeled + grated)
- 1 serrano chile or jalapeno (seeded + chopped)
- 1/2 cup raw cashews
- 2 cups fresh Thai basil (or regular basil)
- steamed [coconut rice |https://www.halfbakedharvest.com/hawaiian-hula-pork-fajitas-pineapple-slaw-coconut-rice/] (for serving)
- 1 mango (peeled + sliced)
At a glance
PER SERVING · TIME 20M
CAL 31%·PRO 94%
CARBS 62G40% OF CAL
3G FIBER0G ADDED0G INTRINSIC42G OTHER17G TOTAL SUGAR
FAT 20G30% OF CAL
7G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 1636mg
- Total sugar
- 17g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1012mg
- Calcium
- 96mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1636MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.