20-Minute Baked Lime Cilantro Chicken Breasts
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Averie Cooks · by Averie Sunshine4.7 (79)

20-Minute Baked Lime Cilantro Chicken Breasts

NUTRITION · PER SERVING25M COOK
CAL 14%·PRO 78%
CARBS 8G12% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER6G TOTAL SUGAR
FAT 10G32% OF CAL
1G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Quick baked chicken breasts with Mexican-inspired lime and cilantro flavoring, cooked on a single sheet pan in under 25 minutes. Tender and juicy with bold spiced flavors.

mainmexicanchickendairy freegluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 3 pounds boneless skinless chicken breasts (4 extra-large breasts or 6 average)
  • 3 to 4 tablespoons olive oil
  • kosher salt (to taste)
  • freshly ground black pepper (to taste)
  • 1/4 cup light brown sugar (packed)
  • 2 to 3 tablespoons chili powder
  • 2 teaspoons cumin
  • 1 to 2 teaspoons paprika or smoked paprika
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon cayenne pepper (optional and to taste)
  • freshly squeezed lime juice (to taste)
  • 2 to 3 tablespoons fresh cilantro finely minced (for garnishing; or to taste)
PREP
5M
SODIUM
335MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.