
Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts★ 5.0 (1)
2 Minute Frozen Yoghurt
NUTRITION · PER SERVING2M COOK
CAL 8%·PRO 25%
CARBS 25G67% OF CAL
2G FIBER6G ADDED14G INTRINSIC4G OTHER20G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A two-minute frozen yogurt made from Greek yogurt, fruit, and maple syrup blended until soft-serve consistency. Quick, customizable, and a light frozen treat.
dessert⚙️ food processordairy freegluten freevegetarian
View the full recipe on Sprinkles and Sprouts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 225 g /8oz frozen fruit
- 225 g /8oz 0% fat Greek yoghurt
- 1 tbsp maple syrup/honey/rice malt syrup/agave syrup ((or your favourite liquid sweetener))
- 2 -3 single herb leaves ((optional))
At a glance
PER SERVING · TIME 2M
CAL 8%·PRO 25%
CARBS 25G67% OF CAL
2G FIBER6G ADDED14G INTRINSIC4G OTHER20G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Sodium
- 42mg
- Total sugar
- 20g
- Added sugar
- 6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 356mg
- Calcium
- 135mg
- Iron
- 0.57mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 42MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
