Spend with Pennies · by Holly Nilsson★ 5.0 (18)
2 Ingredient Strawberry Fudge
NUTRITION · PER SERVING8M COOK
CAL 8%·PRO 1%
CARBS 22G54% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER22G TOTAL SUGAR
FAT 8G45% OF CAL
6G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple two-ingredient strawberry fudge made with strawberries and white chocolate. Pretty and quick to assemble.
dessertamericanbaked good⚡ microwavedairy freegluten freeveganvegetarian
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 16 ounces Strawberry Frosting (1 jar)
- 12 ounces White Candy Melts (or White Chocolate Chips)
- Heart shape decorations (optional)
At a glance
PER SERVING · TIME 8M
CAL 8%·PRO 1%
CARBS 22G54% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER22G TOTAL SUGAR
FAT 8G45% OF CAL
6G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 3m
- Sodium
- 36mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 0.00mg
- Calcium
- 7mg
- Iron
- 0.00mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 36MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.