2 Chocolate Cakes, ready in 1 minute
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Vegan Richa · by Vegan Richa

2 Chocolate Cakes, ready in 1 minute

NUTRITION · PER SERVING5M COOK
CAL 40%·PRO 34%
CARBS 56G28% OF CAL
11G FIBER0G ADDED0G INTRINSIC21G OTHER24G TOTAL SUGAR
FAT 63G70% OF CAL
6G SAT57G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Individual chocolate cakes made in a mug in the microwave in minutes, topped with jam and hazelnuts. A quick, single-serving dessert fix.

dessertamericanbaked goodgluten freevegetarian
View the full recipe on Vegan Richa

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Nutrition & ingredients

Ingredients

serves 1
  • 1 Tablespoon gf Oats (ground)
  • 1 Tablespoon Almond (ground)
  • 1.5 teaspoon cocoa powder. a half tsp more if you like it dark
  • 1/8 teaspoon baking powder
  • 1 tablespoon raw sugar (ground(raw sugar is sweeter than white sugar))
  • 1 teaspoon organic canola oil and a few drops for greasing
  • Spices of choice (I used a pinch of cloves, and ginger powder)
  • 2 teaspoons SoDelicious plain coconut yogurt.
  • 3/4 teaspoon orange marmalade
  • 3/4 teaspoon hazelnut creamer. (I used SoDelicious Hazelnut creamer or Make your own thick nut milk and use it.)
  • Or You can use Hazelnut flour instead of Almond flour and non dairy yogurt.
PREP
4M
SODIUM
11MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.