Chef Savvy · by Kelley Simmons★ 5.0 (1)
15 Minute Vodka Sauce
NUTRITION · PER SERVING15M COOK
CAL 33%·PRO 30%
CARBS 110G67% OF CAL
7G FIBER1G ADDED11G INTRINSIC92G OTHER12G TOTAL SUGAR
FAT 16G22% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, creamy tomato sauce with vodka and heavy cream, ready in 15 minutes. Made to coat pasta for a quick weeknight dinner.
componentitalian🍳 skilletvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 lb penne pasta
- 1 tbsp butter
- 1 tbsp extra virgin olive oil
- 3 cloves garlic, minced
- 1 small onion, diced
- 1/4 cup vodka
- 28 ounce can crushed tomatoes
- 1/4 tsp crushed red pepper flakes
- 1/2 tsp sugar
- 1/4 cup heavy cream
- 1/4 cup grated Parmesan Cheese
- sliced basil, for serving
At a glance
PER SERVING · TIME 15M
CAL 33%·PRO 30%
CARBS 110G67% OF CAL
7G FIBER1G ADDED11G INTRINSIC92G OTHER12G TOTAL SUGAR
FAT 16G22% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 424mg
- Total sugar
- 12g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 798mg
- Calcium
- 136mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 424MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.