15 Minute Vegan Pumpkin Chocolate Chip Cookies
View original ↗
Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl · by Jillian Glenn4.3 (7)

15 Minute Vegan Pumpkin Chocolate Chip Cookies

NUTRITION · PER SERVING15M COOK
CAL 6%·PRO 3%
CARBS 20G63% OF CAL
2G FIBER12G SUGAR6G OTHER
FAT 6G41% OF CAL
4G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft, fluffy vegan chocolate chip cookies made with pumpkin puree, warm spices, and loads of chocolate. Ready in 15 minutes with no one suspecting they're vegan and gluten-free. A cozy, melt-in-your-mouth treat.

dessertamericanbaked gooddairy freeveganvegetarian
View the full recipe on Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 20
  • 3/4 cup pumpkin puree
  • 1 cup cane or coconut sugar
  • 1/2 cup softened vegan butter
  • 1 tbsp almond milk
  • 1 1/2 tsp baking powder
  • 1 tsp vanilla
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/2 tsp salt
  • 1 1/2 cup regular or gluten-free all purpose flour
  • 1/2 cup vegan chocolate chips
PREP
5M
SODIUM
85MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.