The Stay At Home Chef · by Rachel Farnsworth★ 5.0 (3)
15 Minute Sriracha Ramen Noodles
NUTRITION · PER SERVING15M COOK
CAL 18%·PRO 23%
CARBS 32G35% OF CAL
2G FIBER0G ADDED0G INTRINSIC24G OTHER6G TOTAL SUGAR
FAT 21G52% OF CAL
7G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ramen noodles in a spiced broth with soft-boiled eggs, cilantro, and green onions. Quick, warming, and customizable.
mainchinesesoupeggs🥄 saucepandairy freevegetarian
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Nutrition & ingredients
Ingredients
serves 4- 4 large eggs
- 2 tablespoons sriracha hot sauce
- 2 tablespoons sesame oil
- 2 tablespoons soy sauce
- 2 tablespoons rice vinegar
- 2 teaspoons honey
- 1 teaspoon ground ginger
- 2 packages ramen
- 1 cup chopped fresh cilantro
- 1 cup sliced green onion
At a glance
PER SERVING · TIME 15M
CAL 18%·PRO 23%
CARBS 32G35% OF CAL
2G FIBER0G ADDED0G INTRINSIC24G OTHER6G TOTAL SUGAR
FAT 21G52% OF CAL
7G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 15m
- Sodium
- 1446mg
- Total sugar
- 6g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 213mg
- Calcium
- 58mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1446MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.