Rasa Malaysia · by Bee Yinn Low★ 4.5 (24)
15-Minute Soba Noodle Soup
NUTRITION · PER SERVING15M COOK
CAL 19%·PRO 48%
CARBS 50G54% OF CAL
8G FIBER0G ADDED3G INTRINSIC38G OTHER3G TOTAL SUGAR
FAT 14G33% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick soba noodle soup with savory broth, tender noodles, mushrooms, and bok choy topped with an egg and sesame. Restaurant-quality and satisfying in just 15 minutes.
mainjapanesesoupeggs🍲 stockpotdairy freevegetarian
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 bundle soba noodles
- 1 1/2 cups water
- 2 tablespoons bonito flavored soup base (Mizkan)
- 1 oz (30g) buna shimeji mushroom
- 1 bunch baby bok choy
- 1 hard-boiled egg (halved)
- white sesame
- scallion (chopped)
At a glance
PER SERVING · TIME 15M
CAL 19%·PRO 48%
CARBS 50G54% OF CAL
8G FIBER0G ADDED3G INTRINSIC38G OTHER3G TOTAL SUGAR
FAT 14G33% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 501mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 755mg
- Calcium
- 303mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 501MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.