
Well Seasoned Studio · by Ari Laing★ 5.0 (5)
15-Minute Old Bay Steamed Shrimp
NUTRITION · PER SERVING15M COOK
CAL 9%·PRO 47%
CARBS 4G8% OF CAL
0G FIBER0G SUGAR3G OTHER
FAT 7G35% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Succulent shrimp steamed in beer and water with Old Bay seasoning, served with cocktail sauce and fresh lemon. A stress-free seafood appetizer ready in just 15 minutes.
starteramericanshellfish♒ steamer🍳 skilletdairy freegluten free
View the full recipe on Well Seasoned Studio →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb (455g) large shrimp, (shell peeled, tail on)
- 2 Tbsp extra virgin olive oil
- 1 Tbsp Old Bay seasoning, (use spicy Old Bay if you like)
- ½ tsp Kosher salt
- 1 cup (240ml) beer
- ½ cup (120ml) water
- 1 Tbsp fresh parsley, (finely chopped, for serving)
- Lemon wedges ()
At a glance
PER SERVING · TIME 15M
CAL 9%·PRO 47%
CARBS 4G8% OF CAL
0G FIBER0G SUGAR3G OTHER
FAT 7G35% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 780mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 342mg
- Calcium
- 81mg
- Iron
- 0.75mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 780MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
