15 Minute Italian Garden Pasta
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple Italian pasta with fresh tomatoes marinated in olive oil and basil, tossed with hot spaghetti and served warm or cold. Ready in 15 minutes, it lets the quality of tomatoes and fresh basil shine through.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound spaghetti
- 2 large tomatoes (diced)
- 1/2 cup chopped fresh basil
- 2 teaspoons minced garlic (about 2 cloves)
- 1/4 cup extra virgin olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 390mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 103mg
- Calcium
- 9mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 390MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.