Skinny Spatula · by Alice | Skinny Spatula★ 4.6
15-Minute Creamy Boursin Pasta with Artichokes
NUTRITION · PER SERVING15M COOK
CAL 53%·PRO 75%
CARBS 145G55% OF CAL
10G FIBER0G ADDED0G INTRINSIC124G OTHER11G TOTAL SUGAR
FAT 42G36% OF CAL
18G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick creamy Boursin pasta with artichokes, fettuccine, and fresh parsley ready in 15 minutes. Garlicky and rich with tender artichokes throughout. An easy weeknight vegetarian dinner.
mainitalianpasta🍳 skilletvegetarian
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Nutrition & ingredients
Ingredients
serves 2- 350 g (12 oz) tagliatelle (or another type of long pasta)
- 30 g (2 tbsp) butter
- 1 shallot
- 300 ml (1 1/2 cups) stock
- 150 g (5 oz) Boursin Garlic and Herbs cheese
- 100 g (3.5) artichoke hearts, chopped
- Fresh parsley
At a glance
PER SERVING · TIME 15M
CAL 53%·PRO 75%
CARBS 145G55% OF CAL
10G FIBER0G ADDED0G INTRINSIC124G OTHER11G TOTAL SUGAR
FAT 42G36% OF CAL
18G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 724mg
- Total sugar
- 11g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 480mg
- Calcium
- 241mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 724MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.