Salt & Lavender · by Natasha★ 5.0 (23)
15 Minute Creamy Alfredo Gnocchi
NUTRITION · PER SERVING15M COOK
CAL 26%·PRO 32%
CARBS 44G34% OF CAL
2G FIBER0G ADDED0G INTRINSIC39G OTHER4G TOTAL SUGAR
FAT 33G55% OF CAL
19G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Light, pillowy gnocchi coated in a creamy Parmesan sauce with garlic and herbs, ready in 15 minutes in a single pan. Rich and satisfying enough to serve as a main course or works as an elegant side dish.
mainitalian🍳 skillet
View the full recipe on Salt & Lavender →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon butter
- 3 cloves garlic (minced)
- 1/2 cup vegetable or chicken broth (or dry white wine)
- 1/2 teaspoon Dijon mustard
- 1 dash Italian seasoning
- 1 pound uncooked potato gnocchi
- 1 cup heavy/whipping cream
- 1 cup freshly grated parmesan cheese
- Salt & pepper (to taste)
- 1 tablespoon chopped fresh parsley
At a glance
PER SERVING · TIME 15M
CAL 26%·PRO 32%
CARBS 44G34% OF CAL
2G FIBER0G ADDED0G INTRINSIC39G OTHER4G TOTAL SUGAR
FAT 33G55% OF CAL
19G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 1330mg
- Total sugar
- 4g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 142mg
- Calcium
- 319mg
- Iron
- 0.42mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1330MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.