It Doesn't Taste Like Chicken · by Sam Turnbull @ It Doesn't Taste Like Chicken★ 5.0 (44)
10 Minute Thai Peanut Butter & Pumpkin Soup
NUTRITION · PER SERVING10M COOK
CAL 11%·PRO 10%
CARBS 19G35% OF CAL
5G FIBER0G ADDED0G INTRINSIC5G OTHER9G TOTAL SUGAR
FAT 14G58% OF CAL
9G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy Thai peanut and pumpkin soup with coconut milk, curry paste, and a hit of sriracha made in just ten minutes. Satisfying and warming with balanced spice and richness.
mainthaisoupdairy freeveganvegetarian
View the full recipe on It Doesn't Taste Like Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 tablespoons Thai red curry paste
- 1 L vegetable broth (4 cups)
- 1 796ml can pumpkin purée (3 1/2 Cups)
- 1/4 cup natural peanut butter
- 1 cup coconut milk
- 2 tablespoons soy sauce ((or to taste))
- 2 tablespoons agave or maple syrup
- 2 tablespoons Sriracha ((optional))
- Lime, cilantro, coconut milk, or more Sriracha for garnish
At a glance
PER SERVING · TIME 10M
CAL 11%·PRO 10%
CARBS 19G35% OF CAL
5G FIBER0G ADDED0G INTRINSIC5G OTHER9G TOTAL SUGAR
FAT 14G58% OF CAL
9G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 10m
- Sodium
- 772mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 173mg
- Calcium
- 41mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 772MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.