Well Seasoned Studio · by Ari Laing★ 5.0 (3)
10-Minute Greek Yogurt Bark with Fruit & Granola
NUTRITION · PER SERVING190M COOK
CAL 8%·PRO 16%
CARBS 19G50% OF CAL
2G FIBER0G ADDED0G INTRINSIC3G OTHER14G TOTAL SUGAR
FAT 6G35% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Frozen Greek yogurt bark topped with granola, berries, chocolate chips, and peanut butter. A make-ahead frozen treat that is endlessly customizable.
dessertamerican🍪 sheet pangluten freevegetarian
View the full recipe on Well Seasoned Studio →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 cups whole milk Greek vanilla yogurt
- 1 cup mixed berries (such as blueberries, strawberries, raspberries )
- ⅓ cup granola (or chopped nuts, such as pistachios)
- ¼ cup mini chocolate chips (or chocolate shavings)
- Other topping ideas: peanut butter, other nuts (sliced almonds, peanuts, walnuts), sliced bananas, cookie butter, nutella, dried fruit, cacao nibs
At a glance
PER SERVING · TIME 190M
CAL 8%·PRO 16%
CARBS 19G50% OF CAL
2G FIBER0G ADDED0G INTRINSIC3G OTHER14G TOTAL SUGAR
FAT 6G35% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 27mg
- Total sugar
- 14g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 37mg
- Calcium
- 74mg
- Iron
- 0.56mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 27MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.