Wandercooks · by Wandercooks★ 5.0 (2)
10 Minute Creamy Gochujang Pasta
NUTRITION · PER SERVING10M COOK
CAL 40%·PRO 100%
CARBS 90G45% OF CAL
4G FIBER0G ADDED0G INTRINSIC80G OTHER6G TOTAL SUGAR
FAT 18G20% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick creamy pasta with spicy gochujang sauce ready in just 10 minutes. Satisfying and bold-flavored, easily customizable with proteins or vegetables.
mainkoreanpasta🥄 saucepanvegetarian
View the full recipe on Wandercooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 200 g pasta (7 oz fettuccini, spaghetti or penne work well, 100 g / 3.5 oz per person)
- 1/2 cup dashi stock (125 ml / 4.2 floz)
- 2 tbsp all purpose gochujang sauce (sub just gochujang)
- ⅓ cup thickened cream / heavy cream (80 ml / 2.7 floz)
- 3 tbsp parmesan cheese (plus extra for garnish, sub tasty or cheddar)
- 3 tsp cornstarch / cornflour (dissolved in 3 tsp cold water to make a slurry for a thick sauce)
At a glance
PER SERVING · TIME 10M
CAL 40%·PRO 100%
CARBS 90G45% OF CAL
4G FIBER0G ADDED0G INTRINSIC80G OTHER6G TOTAL SUGAR
FAT 18G20% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 10m
- Sodium
- 1973mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 269mg
- Calcium
- 495mg
- Iron
- 10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1973MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.